Six extra large shrimp served over crushed
ice with our zesty dipping sauce.
Crisp tortilla chips smothered with cheeses,
tomatoes, black olives and jalapenos.
Traditional New York style chicken wings
served with celery sticks and bleu cheese.
Fresh Point Judith calamari lightly battered
and deep-fried golden
with sliced cherry peppers and marinara
A classic mix of our potato skins, fried
mozzarello and chicken tenders.
All white-meat chicken served plain or tossed
in our famous buffalo sauce.
Served with celery sticks and bleu cheese.
Grilled bread topped with fresh chopped
tomato, red onion, garlic, basil and olive oil.
Breaded cheese sticks served with marinara.
Our famous quesadilla topped with cheese
and filled with grilled chicken.
Served with black olives, tomatoes, lettuce
Baked with our famous seafood stuffing and
Filled with cheese and topped with bacon
Fresh native mussels sauteed in either a
garlic cream sauce or garlic and wine.